Rocky Road Fudge - Loose

About as naughty as it gets - tastes as good as it looks!

Handcrafted using traditional methods, in large pans and turned on a marble slab, and hand finished.

Our Rocky Road Fudge can be purchased at various weights - Small (235g), Medium (470g) or Large (940g).

Ingredients
Sugar, evaporated milk (whole milk, stabiliser: sodium phosphates, Vitamin D), whole milk, dextrose, salted butter (milk), white chocolate (sugar, cocoa butter, whole milk powder, sweet whey powder (milk),  cream powder (milk), emulsifier: lecithins (soya), vanilla extract), marshmallows (glucose-fructose syrup, sugar, water, pork gelatine corn starch, colour: beetroot red, flavouring Maltesers (sugar, skimmed milk powder, cocoa butter, glucose syrup, barley malt extract, cocoa mass, palm fat, lactose and protein from whey (from milk), whey powder (from milk), milk fat, emulsifiers (soya lecithin, E492), wheat flour, palm kernel fat, palm kernel oil, raising agents (E341, E500, E501), wheat gluten, salt, glazing agent (pectin), natural vanilla extract, digestive biscuits (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal wheat flour, sugar, palm oil, rapeseed oil, oats, partially inverted refiners syrup, raising agents (sodium bicarbonate, ammonium bicarbonate, salt) cocoa, 1% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), antioxidant: ascorbic acid (Vitamin C), preservative: potassium sorbate

Allergen Statement:
For allergens see ingredients in bold. Handcrafted in premises where nut, peanut, gluten, egg, sesame, soya, sulphur dioxide and lupin traces could be found. All our fudges are made on the same premises using the same equipment and therefore any customers with food intolerances or allergies, requiring any further information on allergens and how this affects them, we recommend contacting us at the shop.

Please read here for a full list of ingredients for all flavours and allergen information.

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