About as naughty as it gets - tastes as good as it looks!
Handcrafted using traditional methods, in large pans and turned on a marble slab, and hand finished.
Our Rocky Road Fudge can be purchased at various weights - Small (200g), Medium (400g) or Large (800g).
Ingredients
Sugar, evaporated milk (whole milk, stabiliser: sodium phosphates, Vitamin D), whole milk, dextrose, salted butter (milk), white chocolate (sugar, whole milk powder, cocoa butter, glucose syrup, vegetable fats (palm, sal, shea), emulsifier (lecithins), natural vanilla flavouring), marshmallows (glucose-fructose syrup, sugar, water, pork gelatine, maize starch, colour: beetroot red, flavouring), Maltesers (sugar, skimmed milk powder, cocoa butter, glucose syrup, barley malt extract, cocoa mass, palm fat, whey permeate (milk), milk fat, emulsifiers (soya lecithin, E492), palm kernel fat, wheat flour, raising agents (E341, E501, E500), wheat gluten, whey powder (milk), salt, glazing agent (pectins)), digestive biscuits (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, wholemeal wheat flour, sugar, rapeseed oil, partially inverted sugar syrup, raising agents (sodium bicarbonate, ammonium hydrogen carbonate), salt) cocoa, 1% dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), antioxidant: ascorbic acid (Vitamin C), preservative: potassium sorbate. For allergens see ingredients in bold.
Allergen Statement:
All our fudge is handmade in premises where milk, nut, peanut, gluten, egg, sesame, soya, mustard, sulphur dioxide and lupin traces are found. They are all made on the same premises using the same equipment and therefore any customers with food intolerances or allergies, requiring any further information on allergens and how this affects them, we recommend contacting us at by phone or email.
Please read here for a full list of ingredients for all flavours and allergen information.
