Crème Egg Scotch Egg

The perfect gift this Easter! A whole Cadbury's Crème Egg surrounded in our signature Vanilla and Cream Fudge!

Our Crème Egg Scotch Egg weighs 400g. 

Sugar, evaporated milk (whole milk, stabiliser: sodium phosphates, Vitamin D), whole milk, Cadbury Crème Eggs (sugar, milk, glucose syrup, cocoa  butter, invert sugar syrup, dried whey (from milk), cocoa  mass, vegetable fats (palm, shea), emulsifier (E442),  dried egg white, flavourings, colour (paprika extract), dextrose, salted butter (milk), 1% cream (milk), vanilla essence, antioxidant: ascorbic acid (Vitamin C), preservative: potassium sorbate. 

Allergen Statement:
For allergens see ingredients in bold. Handcrafted in premises where nut, peanut, gluten, egg, sesame, soya, sulphur dioxide and lupin traces could be found. All our fudges are made on the same premises using the same equipment and therefore any customers with food intolerances or allergies, requiring any further information on allergens and how this affects them, we recommend contacting us at the shop.

Please read here for a full list of ingredients for all flavours and allergen information.

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